Recette pain et brioche - Panasonic Machine à pain

Clément Rigo · @mydnic

IT Business Artisan & Consultant CTO

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Recette pour pain classic

Dans l'ordre :

2 petites doses de levure
1,5 grande dose de sucre
450g farine (mettez des farines différentes pour avoir différents résultats)
300ml eau
Noisette huile d'olive
1,5 petite dose de sel

Programme 4h, Poids Medium, Cuisson medium

Recette pour brioche

Dans l'ordre :

2 petites doses levure
4 grande dose sucre
Farine blanche 450g
1,5 petite dose de sel
335ml de lait mélangé avec 2 oeufs
60g de beurre

Programme 4h, Poids Medium, Cuisson medium

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